Face to face delivery.
Magenta Shores - 1 Magenta Dr, Magenta NSW 2261
Start Date: 22 March 2021
End Date: 10 May 2021
This course runs every Monday 9:00am – 3:00pm
Who Is This Course For
This course is for students looking to start a career in business.
- Responsible Service of Alcohol
- Responsible Conduct of Gambling
- Cultural Sensitivity
- Customer Service
- Food & Beverage Service
Students who graduate from this course may continue their studies by enrolling in the SIT30616 Certificate III in Hospitality
Students wishing to undertake this course may consider the following work roles:
- Food & Beverage Attendant
This course may be offered under Smart and Skilled- a reform of the NSW Vocational Education and Training (VET) system. Smart and Skilled funding is helping people in NSW get the skills they need to advance their careers.
You can determine your eligibility for Smart and Skilled training via the Eligibility Checker
Prior to being accepted into this course as a Smart and Skilled student, you will need to contact the College to ask for a finalised eligibility entitlement quotation, from here you will be provided with a Smart and Skilled enrolment pack, all the forms must be filled out and brought into the College for administration review.
Please note that enquiring about the Smart and Skilled subsidy does not guarantee you a position within this course.
Students must have successfully completed year 10 (or equivalent Certificate II), turned 16 or have relevant experience and/or qualifications that indicate likely success in completing the course.
Click here: for more information about the enrolment process.
Units of Competency
Please note that these units listed below are to be used as a guide only and are subject to change at any time.
|SITHFAB005||Prepare and serve espresso coffee|
|SITHFAB007||Serve food and beverage|
|SITXCCS006||Provide service to customers|
|SITXCOM002||Show social and cultural sensitivity|
|SITXFSA001||Use hygienic practices for food safety|