Barista Basics

Learn the basics of Barista skills with this one day course; along with grinding techniques, milk texturing and much more


Central Coast Community College Campus- Southloop Road, Ourimbah NSW 2258.

Course Dates

Term 1- 2021 dates to be advised.

Who Is This Course For

This course is for students looking to gain their Barista ticket.

Learning Outcomes

  • Barista skills

Study Pathways

Students who graduate from this course may continue their studies by enrolling in the Certificate III in Hospitality.

Career Opportunities

Students wishing to undertake this course may consider the following work roles:

  • Barista

Delivery Mode

Face to face delivery.

Course Fees

The cost of this course is $120, which is payable at the time of enrolment.

Entry Requirements

Students must have successfully completed year 10 (or equivalent, Certificate II), turned 16 or have relevant experience and/or qualifications that indicate likely success in completing the course.

Click here for more information about the enrolment process.

What to Bring To Class

Please bring a pen, paper and folder to class. All other course resources will be provided for you on the day

Units of competency

Assessments are made against units of competency.

SITHFAB005 Prepare and serve espresso coffee
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