Barista Basics – Pacific Link Housing

Enrolment into this course is open and permitted for students of Pacific Link Housing only.

Learn the basics of Barista skills with this one day course; along with grinding techniques, milk texturing, hygiene practices and much more.

Location

Pacific Link Housing- Dunbar Way Community Centre

Course Dates

Start Date: 13 May 2021

End Date: 27 May 2021

This course run each Thursday from 10:00am – 2:00pm.

Who Is This Course For

This course is for students looking to gain their Barista ticket.

Learning Outcomes

  • Barista skills

Study Pathways

Students who graduate from this course may continue their studies by enrolling in the Certificate III in Hospitality.

Career Opportunities

Students wishing to undertake this course may consider the following work roles:

  • Barista

Delivery Mode

Face to face delivery.

Funding Eligibility

This course is being offered under the Adult and Community Education Community Services Obligation (ACE) Program. This funding has been designed to support people who experience barriers to training and employment. To determine your eligibility for the ACE Program Click here

A disadvantaged student who is one of the following:

  • An aboriginal or Torres Strait Islander; or
    Disabled or have a dependent child, spouse or partner who is disabled; or
  • A Commonwealth Government Welfare Recipient or have a dependent child, spouse or partner who is a Commonwealth Government Welfare Recipient; or
  • Experiencing significant hardship as verified by a government agency, medical professional or support agency
AND

Experiencing one of the following barriers to participation in training:

  • Very low literacy, language and/or numeracy skills
  • Limited employability skills
  • Persistent and ongoing personal issues impacting on their education
  • Significant educational disadvantage, which impacts their ability to succeed in training

At the time of enrolment you will be asked to provide ID, Medicare number, USI, proof of Benefit and CRN (where applicable). Please note that you can be asked to provide evidence to support your eligibility at any time.

 OR

If you’re NOT a Disadvantaged Student, you may be able to meet the eligibility if you’re living in a regional and remote area:

A Regional or Remote Student is a student who:

  • is not a Disadvantaged Student; AND
  • lives or works in a Regional or Remote Location; AND
  • cannot effectively access training under a Smart and Skilled Entitlement Program or other Smart and Skilled

A Regional or Remote Location is any location that is not classified as “Major Cities (RA1)” on the following website: https://bit.ly/2VRSyeB or as otherwise advised by the Department.

Entry Requirements

Students must have successfully completed year 10 (or equivalent), turned 16 or have relevant experience and/or qualifications that indicate likely success in completing the course.

  • Students who ARE currently enrolled in High School are NOT PERMITTED to enrol into this program under any circumstances

This training supports eligible students who are not ready to undertake a Full Qualification.

Our ACE programs will help you to develop the foundational skills to undertake training in a Smart and Skilled full qualification or gain employment.

  • Students who ARE CURRENTLY undertaking higher education including: Certificate II, III, IV, Diploma, Advanced Diploma, Bachelors Degree or higher are NOT PERMITTED to enrol in into this program.

If you have completed a full qualification recently please contact the college 02 4348 4300 prior to enrolling.

What to Bring To Class

Please bring a pen, paper and folder to class. All other course resources will be provided for you on the day

Units of Competency

Assessments are made against units of competency.

SITHFAB005 Prepare and serve espresso coffee
SITXFSA001 Use hygienic practices for food safety

 

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